We roast organic Central American beans to a beautiful mahogany color to create a rich, full-bodied cup of decaf coffee. We are a USDA certified organic processing facility inspected annually by Maine Organic Farmers and Gardeners Association.
Flavor Notes: Dark Chocolate + Roasty + Sweet
Roast Level: Dark
1 Diamond Street, Portland
Daily: 7am to 6pm
67 India Street, Portland
Daily: 7am to 5pm
Our strict safety policies cover all food preparation, customer service and facility maintenance in our retail and roastery operations.
We follow CDC, FDA, local, state, specialty coffee and hospitality industry recommendations.